Tuesday, June 9, 2009

Make your own Brown Sugar

Brown Sugar


2 Pounds of Sugar
6 ounces of Molasses

Put Sugar and Molasses in food processor and pulse a few times until incorporated. Store in airtight container for 30 days.


NEW FAMILY said...

thanks for sharing!

Tonya said...

NO WAY! Cool!

The Garden of Egan said...

Wow! Thanks for that! I love your blog!

Appleshoe said...

Wow! This is extremely helpful. Thank you.