Tuesday, June 9, 2009

Make your own Brown Sugar

Brown Sugar

Ingredients:

2 Pounds of Sugar
6 ounces of Molasses

Put Sugar and Molasses in food processor and pulse a few times until incorporated. Store in airtight container for 30 days.

4 comments:

NEW FAMILY said...

thanks for sharing!

Tonya said...

NO WAY! Cool!

The Garden of Egan said...

Wow! Thanks for that! I love your blog!

Appleshoe said...

Wow! This is extremely helpful. Thank you.